Banquet Chef

We are looking for a seasoned Banquet Chef to be responsible for the overall smooth function of the banquet kitchen and its staff. This role will oversee production and execution of all banquet functions to ensure all time requirements and standards of quality are met.
The Banquet Chef position requires previous experience in a culinary leadership role, excellent cooking skills, and a passion for menu development.
About Our Benefits
Here are some of the benefits available to qualifying employees:
Paid Time Off program
Anthem Blue Cross HMO and PPO Insurance Options
Employee Assistance Program
401k Retirement Option
Job training
Promotion from within
Employee discounts on dining and hotel stays
Free parking
This is a management position
This is a full time position

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